Yardage Sticks
Cheese sticks fried to perfection.
What's Cooking
Award-winning Louisiana favorites, made fresh with quality ingredients.
Prices and availability may vary. Call ahead for daily specials.
Starters & Sides
Cheese sticks fried to perfection.
Hand cut, fried to a crisp.
Onion rings fried to a crisp.
Grilled chicken on a bed of lettuce, tomato, onion, shredded cheddar and bacon bits.
Boneless wings in medium buffalo sauce. Served with blue cheese or ranch.
Burgers, Dogs & Tenders
Handmade beef patty with cheese, lettuce, tomato, pickle, onion, mayo, ketchup and mustard.
Two all-beef hotdogs stuffed into a 10" bun. Add chili for $2.
Grilled chicken, lettuce and tomato.
Served with hand-cut fries.
Authentic Louisiana favorites
Chicken, sausage and all the goodies.
A Louisiana favorite.
Farm-raised catfish battered in Louisiana fish fry, fried golden brown. Served with fries.
Farm-raised catfish with lettuce, pickle, tartar sauce and fries.
Louisiana grilled sausage on a hoagie. Choice of BBQ or mustard.
Wild Louisiana caught alligator bites, seasoned with our secret recipe and deep fried.
Louisiana's twist on an empanada. Half-moon pastry filled with spicy beef and pork.
Available by the pound, delivered
Call us for pricing as it varies with market rates.
Mardi Gras season, January 6 through February 13
Reserve through Facebook Messenger, phone, text or email. Production limited to Mardi Gras season.
Call ahead or stop by the truck. For catering, request a quote.